Onam is here and so are the tasty preparations. Manjula Nair shares a traditional yoghurt and coconut based recipe from her mother's kitchen.
Jahnavi Patel shares three delicious Navratri recipes she learned from her mother Namrata Patel.
Why visit KFC when you can make these yummy delights in your own kitchen Reshma Aslam tells you just how!
Try these easy chicken recipes from Reshma Aslam's kitchen diary.
Having friends over in the evening? Whip up a delightful starter with corn and a spicy mayonnaise sauce.
A staple in Bengali households, Maachher Kaalia is a rich fish curry made with sweet-water fish.
This traditional preparation is a hit among the young and old alike.
Have a raw papaya at home, but don't know how to use it? Try out this recipe.
The perfect recipe that'll make your guests come back for more.
It's time to impress your guests.
Barnes School, Devlali, is famous for its dal. But everything tastes good in the hill station air and vintage locale.
Is it surprising that the favourite food of our manic Mumbai city has achieved a world rank?
These snacks will go down well with a cup of warm chai.
She's got a great sense of humour, excellent comic timing, and a huge weakness for food.
Rediff reader Reshma Aslam shows us how to celebrate the power of womanhood by indulging in homemade delicacies.
We invited readers to share festive recipes with us -- here's a response!
Delight family you might visiting abroad with a gift of homemade theplas.
Here are two healthy options to kick-start your day the healthy way.
Ring in the New Year with two lip-smacking recipes.
Chef Saransh Goila shares a healthy and tasty recipe that you should try.
It is party time! If you want to impress your guests, try one of these mouthwatering appetiser recipes from Reshma Aslam.
Readers share their delicious recipes. Share yours!
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Chef Parameshwar shows us how to cook the traditional Gujarati delicacy.
Here's a cheeselicious chicken recipe from Reshma Aslam. Happy cooking!
These tempting spring rolls can be made in advance and frozen.
Rediff reader Reshma Aslam shares five delicious non-veg gravy recipes to indulge in the holy month of Ramzan.
Here are some tongue tickling raw mango recipes for you to indulge in. You can share yours too!
Lahu Kapduskar is always under pressure to produce something marvellous and piping hot daily. On a rainy day, he was running short of ideas and options, when inspiration hit.
Best served hot with idli podi, these delightful fluffy idli balls make for an interesting snack with tea/coffee.
Rediff reader Asiya from Hyderabad sent us this recipe.
Mumbai's Jayanti Soni shares a step by step method to make the traditional dish.
Travis Head struck a remarkable 19-ball half century, including 30 off one over, as Australia beat England by 28 runs in the first match of their T20 series in Southampton on Wednesday.
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